How to Make Fudge in the Microwave

Microwave Fudge Recipe

Need a little pick-me-up tonight? You don't need to have a ton of time on your hands to make (and eat) microwave fudge, so we put together a quick recipe to help you whip up this sweet treat!

Here's all the ingredients you need:

  • 400g icing sugar
  • 100g soft brown sugar
  • 5ml vanilla
  • 1 tin condensed milk
  • 100g butter

If you're going after a bit of a salted caramel flavour, you can always try salted butter, too!

Microwave Fudge Recipe

  • 1. Mix the dry ingredients, butter and condensed milk in a microwavable bowl
  • 2. Microwave the mixture on high for two minutes, or until the butter is melted
  • 3. Pop the mixture back in the microwave, stopping to stir every two minutes
  • 4. After eight minutes, add the vanilla to the mixture
  • 5. Pour the mixture into a greased baking tray and leave it to cool
  • 6. Once cool and solid, cut the fudge into cubes (or fun shapes)

You can also add different flavours and seasonings, like cinnamon, chocolate and nuts. I hear Baileys also makes a pretty good addition ;)

1 comment

  • Lisa K.

    Do you have this recipe in imperial measurements?

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